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ARCHIVES NATIONALES DES DONNEES DU MALI - NADA
| Valeur | Catégorie | le cas | |
|---|---|---|---|
| Arachide | 4415 |
20.6%
|
|
| Aubergine | 1 |
0%
|
|
| Aucune | 1342 |
6.3%
|
|
| Autres | 5 |
0%
|
|
| Blé | 2 |
0%
|
|
| Calebasse | 9 |
0%
|
|
| Choux | 9 |
0%
|
|
| Concombre | 1 |
0%
|
|
| Coton | 55 |
0.3%
|
|
| Courge | 1 |
0%
|
|
| Dah/Fibre | 14 |
0.1%
|
|
| Echalotte | 1 |
0%
|
|
| Fonio | 341 |
1.6%
|
|
| Gingembre | 17 |
0.1%
|
|
| Gombo | 147 |
0.7%
|
|
| Igname | 25 |
0.1%
|
|
| Jaxatu | 9 |
0%
|
|
| Manioc | 45 |
0.2%
|
|
| Maïs | 3150 |
14.7%
|
|
| Melon | 4 |
0%
|
|
| Mil | 4135 |
19.3%
|
|
| Niébé | 1131 |
5.3%
|
|
| Niébé Fourrager | 4 |
0%
|
|
| Oignon | 1 |
0%
|
|
| Orge | 1 |
0%
|
|
| Oseille rouge d | 4 |
0%
|
|
| Oseille verte | 67 |
0.3%
|
|
| Pastèque | 33 |
0.2%
|
|
| Patate Douce | 78 |
0.4%
|
|
| Piment | 26 |
0.1%
|
|
| Pois sucré | 1 |
0%
|
|
| Poivron | 7 |
0%
|
|
| Riz | 2166 |
10.1%
|
|
| Soja | 47 |
0.2%
|
|
| Sorgho | 3362 |
15.7%
|
|
| Sésame | 351 |
1.6%
|
|
| Taro | 2 |
0%
|
|
| Tomate | 6 |
0%
|
|
| Voandzou | 440 |
2.1%
|